Tour Report on Thursday, February 16 (Weekday Tour)
Tokyo Free Walking Tour thanks all four wonderful guests, who joined the tour on February 16. It was a warm, pleasant spring morning without strong wind. Many guides in this volunteer group shout “Say SUSHI!” when we take photos of international tourists. One of the unique points of Japanese cuisine is that people eat raw fish very often. Sushi and sashimi, both raw fish, have been traditional food in Japan since the time when we have no refrigerator. Raw fish have to be very fresh, but how has ...